Battered Fish - Deep Fried - cooking recipe

Ingredients

1 1/4 c. flour
pinch of salt
1/2 pkg. dry yeast
1 c. warm water
1 Tbsp. oil
1 beaten egg white

Preparation

Drain fish dry on paper towel and roll in seasoned flour.
Fold egg white into oil, yeast and warm water batter.
Mix fish with batter and deep fry in Crisco oil or any cooking oil.