Bean Dip - cooking recipe

Ingredients
    2 c. Frito-Lay bean dip
    2 bunches green onions, chopped
    1 small green pepper
    2 medium tomatoes
    16 oz. Monterey Jack cheese
    green olives
    tostado chips
Preparation
    In 9 x 13-inch dish, spread bean dip on bottom, then chopped onions, pepper, tomatoes and grated cheese.
    Top with olives and bake at 350\u00b0 for 20 minutes.
    Put on warming tray to serve. Tostado chips should be served with this.

Leave a comment