Buttermilk Pie - cooking recipe

Ingredients

3 eggs
2 c. sugar
1/2 c butter or margarine
3 Tbsp. flour
2 tsp. vanilla
1 c. buttermilk
1 pie crust

Preparation

Combine all ingredients well; pour into unbaked pie shell. Bake at 375 degrees until golden brown.
You can add fruits or nuts if desired.