Old Fashioned Pumpkin Pie - cooking recipe

Ingredients

2 (9-inch) unbaked pie shells
2 c. fresh or canned pumpkin
5 large eggs (the yolks)
1 c. brown sugar
1 1/2 tsp. pumpkin pie spice
1 1/2 c. heavy cream
1/4 tsp. salt
2 Tbsp. maple syrup

Preparation

Put all ingredients in mixer, blend for 2 minutes, pour filling in pie crust and place pies on a cookie sheet to ensure bottom of pie becomes crisp.
Bake in a preheated oven at 350\u00b0 for 45 to 50 minutes.