Sweet-N-Sour Meatballs - cooking recipe

Ingredients

2 lb. hamburger
1 small finely chopped onion (optional)
1 egg
1/2 tsp. parsley
1 can cranberry sauce
1/2 c. ketchup
4 large zucchini
3 Tbsp. olive oil
1 egg, lightly beaten
1 Tbsp. milk
1/2 c. Ritz cracker crumbs
1/2 c. Romano cheese
salt and freshly ground black pepper to taste

Preparation

Trim the zucchini; halve them lengthwise.
Scoop out the seeds; cut the zucchini into French fry size pieces.
Transfer them to a bowl.
Set the oven at 400\u00b0.
Grease a rimmed baking sheet or jellyroll pan with 2 tablespoons of oil.