Original Key Lime Pie - cooking recipe

Ingredients

6 egg yolks, slightly beaten
1 (15 oz.) can sweetened condensed milk
1/2 c. Key lime juice
1 (9-inch) baked pie shell

Preparation

Combine eggs and milk; mix well.
Add juice; blend well.
Turn into pie shell.
Top with meringue; bake at 350\u00b0 until golden brown.