Crescent Turnover - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped minced onion
3/4 c. barbecue sauce
8 slices American cheese
2 (8 oz.) cans crescent rolls
2 tsp. toasted sesame seed

Preparation

Brown meat and onion.
Drain fat.
Stir in barbecue sauce. Roll out crescent rolls in 4 strips making a rectangle on a cookie sheet.
Spread meat down the middle (about 4 inches wide).
Top with cheese slices.
Fold dough over the top and pinch shut. Sprinkle with sesame seed.
Bake at 375\u00b0 for 20 to 25 minutes until brown.