Mom'S Whipped Cream Icing - cooking recipe
Ingredients
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2 1/2 Tbsp. all-purpose flour
1/2 c. milk
1/4 lb. oleo
1/2 c. granulated sugar
Preparation
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Boil until thick flour and milk.
Let set until cold.
Cream together oleo and sugar.
Beat in milk mixture.
Covers 1 (8-inch) cake.
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