Mom'S Whipped Cream Icing - cooking recipe

Ingredients
    2 1/2 Tbsp. all-purpose flour
    1/2 c. milk
    1/4 lb. oleo
    1/2 c. granulated sugar
Preparation
    Boil until thick flour and milk.
    Let set until cold.
    Cream together oleo and sugar.
    Beat in milk mixture.
    Covers 1 (8-inch) cake.

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