Raw Apple Cake - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. shortening
    1 egg
    2 c. finely chopped apples
    1 1/2 c. flour
    1 tsp. cinnamon
    1 tsp. soda
    1 tsp. salt
    1/2 c. brown sugar
    1/2 c. chopped nuts
    1 tsp. cinnamon
Preparation
    Cream sugar, shortening and egg until fluffy.
    Add chopped apples, flour, 1 teaspoon cinnamon, soda and salt.
    Mix well. Spread in a 9 x 13-inch greased and lightly floured baking pan. Combine brown sugar, 1 teaspoon cinnamon and nuts; sprinkle over batter.
    Bake in a 350\u00b0 oven for 30 minutes or until cake tests done.
    Serve with whipped cream.

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