Pineapple Salad - cooking recipe
Ingredients
-
1 can chunk pineapple
2/3 c. sugar
20 marshmallows
2 Tbsp. flour
1 pt. pineapple juice
1 egg
Preparation
-
Mix sugar, flour, egg and juice.
Cook until thick.
Pour over pineapple and marshmallows.
Chill before serving.
Leave a comment