Apple Cobbler - cooking recipe

Ingredients

8 c. apples
4 Tbsp. flour
2 c. sugar
3 Tbsp. butter
cinnamon

Preparation

Use favorite recipe for crust.
Line 9 x 13-inch pan with crust.
Fill with sliced apples about 2/3 full.
Sprinkle flour on apples, then add sugar on apples.
Dot with butter.
Sprinkle with cinnamon to taste.
Add top crust and sprinkle lightly with sugar. Bake until brown at 350\u00b0.