Easy Chocolate Shakes - cooking recipe

Ingredients

4 c. cold skim milk
1 pkg. reduced-calorie instant chocolate pudding
few drops mint
1/2 c. ice cubes

Preparation

In a blender, combine milk, pudding mix and mint.
Cover and blend until smooth.
Add ice cubes.
Cover and blend until combined.
Let stand 3 minutes to thicken.
Makes 5 (8 ounce) servings.
Calories:
90.
Fat:
0.