Seafood Pizza With Smoked Mozzarella(Serves 4) - cooking recipe

Ingredients

1 (1 lb.) frozen bread dough or pizza dough, thawed
3 Tbsp. olive oil, divided (1 Tbsp. plus 2 Tbsp.)
1/2 lb. shrimp, shelled and cleaned
1/2 lb. scallops
1 garlic clove
4 tomatoes, thinly sliced
1/2 lb. smoked Mozzarella or smoked Swiss, thinly sliced
1/2 c. fresh basil leaves
2 Tbsp. capers, drained

Preparation

Cut dough into 4 pieces.
Roll each into 6-inch round and place on baking sheets.
Brush with 1 tablespoon olive oil.
Bake in preheated 400\u00b0 oven for 7 to 8 minutes.