Coconut Cheese Pie - cooking recipe

Ingredients

1 1/2 Tbsp. soft oleo
2 2/3 c. Angel Flake coconut
4 eggs
2/3 c. sugar
1 (8 oz.) pkg. cream cheese
3 Tbsp. lemon juice

Preparation

Spread or rub butter into pie pan.
Spread 1 1/3 cups coconut and mash to make a pie shell.
Mix remainder of ingredients together and pour into pie shell.
Bake at 325\u00b0 for 30 minutes.