Banana Nut Bread - cooking recipe
Ingredients
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3 ripe bananas
1/4 lb. butter
1 c. sugar
2 beaten eggs
1 c. flour
1 tsp. soda
1 tsp. salt
1 tsp. vanilla
1 c. walnuts
Preparation
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Melt butter and pour over bananas.
Beat together.
Add sugar and beaten eggs.
Mix well.
Then add remaining ingredients.
Fold in nuts and bake in greased and floured loaf pan at 350\u00b0 for 1 1/4 hours.
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