Barbecue Ribs - cooking recipe

Ingredients

2 to 4 lb. country style ribs (meaty)
water
dark Karo or honey
barbecue sauce of your choice

Preparation

Place ribs in large stewer.
Cover with water.
Boil until meat will slip on bone.
Remove from liquid; let dry 30 minutes. Place on baking sheet or pan.
Baste with dark Karo or honey. Place in oven at 350\u00b0 for 8 minutes.
Remove from oven.
Coat with barbecue sauce of your choice.
Put back in oven.
Broil or brown to your liking.