Ingredients
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2 c. sugar
1/2 c. milk
3/4 stick margarine
1/4 c. cocoa
2 1/2 c. quick oats
1/2 c. peanut butter
1 tsp. vanilla
1 c. chopped pecans (optional)
Preparation
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Boil first 4 ingredients for 1 1/2 minutes.
Remove from heat, then add oats, peanut butter, vanilla and pecans.
Drop by spoonfuls onto wax paper.
Cool for approximately 1 hour.
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