Snack Mix - cooking recipe

Ingredients
    2/3 c. melted butter
    1 tsp. garlic salt
    1 tsp. Worcestershire sauce
    4 1/2 c. Chex cereal
    2 c. thin pretzel sticks
    1 c. salted peanuts
Preparation
    Combine melted butter, garlic salt and Worcestershire sauce in a 9 x 13-inch dish.
    Stir in cereal, peanuts and pretzels.
    Bake at 250\u00b0 for 40 to 45 minutes.
    Cool and store in a tight container or Ziploc bag.
    Makes 8 cups.

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