Snack Mix - cooking recipe
Ingredients
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2/3 c. melted butter
1 tsp. garlic salt
1 tsp. Worcestershire sauce
4 1/2 c. Chex cereal
2 c. thin pretzel sticks
1 c. salted peanuts
Preparation
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Combine melted butter, garlic salt and Worcestershire sauce in a 9 x 13-inch dish.
Stir in cereal, peanuts and pretzels.
Bake at 250\u00b0 for 40 to 45 minutes.
Cool and store in a tight container or Ziploc bag.
Makes 8 cups.
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