Baked Macaroni And Cheese - cooking recipe

Ingredients

2 boxes elbow macaroni
4 cans stewed tomatoes
2 lb. American cheese
bread crumbs

Preparation

Boil macaroni until tender; drain.
Mix in tomatoes.
Add layer of macaroni and tomato to pan; add slices of cheese on top. Add another layer on top; add slices of cheese.
Add another layer of macaroni and tomato.
When you get to top of pan, add final layer of cheese.
Sprinkle top with bread crumbs.
Bake at 350\u00b0 for 1/2 hour.