Pineapple Icebox Pie - cooking recipe

Ingredients

8 oz. cream cheese
1 c. powdered sugar
1 small can crushed pineapple
1 small container Cool Whip
1 graham cracker crust

Preparation

Cream together the cream cheese and powdered sugar.
To this, add pineapple (juice and all).
Blend well.
Add small tub Cool Whip.
Pour into graham cracker crust and refrigerate.