Shrimp Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
2 tsp. lemon juice
2 cans small deveined shrimp
dash of Tabasco
Preparation
-
Combine shrimp and lemon juice.
Mix shrimp with a fork until smooth.
Combine cream cheese and sour cream.
Mix well. Add shrimp and Tabasco.
Stir well.
Refrigerate overnight.
Leave a comment