Ingredients
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1 stick margarine
1 stick butter
1/2 c. white sugar
box of graham crackers
pecan halves
Preparation
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Break crackers at indented places and put on a 10 x 14-inch cookie sheet. Have crackers touching. Place a pecan half on each cracker. Mix margarine, butter and sugar in saucepan. Bring to a boil. Turn to medium heat and boil exactly 3 minutes. (Use a 3 minute egg timer.) Pour hot mixture over crackers. Bake in a 350\u00b0 oven 9 or 10 minutes.
Will be bubbly. Immediately remove to cooling rack with spatula.
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