Peanut Butter Pie #5 - cooking recipe
Ingredients
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8 oz. cream cheese
1 c. powdered sugar
1 c. creamy peanut butter
1 Tbsp. milk
8 oz. frozen whipped Cool Whip
1 large graham cracker pie crust (deep)
Preparation
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Mix the cream cheese, sugar, peanut butter and milk together until smooth and creamy. Add Cool Whip and blend. Pour this mixture into the pie crust and chill.
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