Peanut Butter Pie #5 - cooking recipe

Ingredients
    8 oz. cream cheese
    1 c. powdered sugar
    1 c. creamy peanut butter
    1 Tbsp. milk
    8 oz. frozen whipped Cool Whip
    1 large graham cracker pie crust (deep)
Preparation
    Mix the cream cheese, sugar, peanut butter and milk together until smooth and creamy. Add Cool Whip and blend. Pour this mixture into the pie crust and chill.

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