Ooey Googy Caramel Bars - cooking recipe

Ingredients

2 c. flour
1 1/2 c. brown sugar
2 c. rolled oats
1 tsp. baking soda
1 1/2 c. butter, melted
1 (14 oz.) bag caramels
5 Tbsp. milk
2 c. chocolate chips
1/2 c. chopped walnuts (optional)

Preparation

Combine flour, sugar, oats, baking soda and melted butter. (If you substitute margarine for butter, use 2 tablespoons less.) Press 2/3 mixture onto bottom of 15 x 10 x 1-inch cookie sheet. Bake at 350\u00b0 for 10 minutes.