Cream Cheese Frosting - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 1/3 c. confectioners sugar
4 Tbsp. soft butter
1 tsp. vanilla
1 c. chopped walnuts

Preparation

Mix cream cheese with sugar, butter and vanilla.
Beat until fluffy.
Use chopped nuts on top when using this for your pineapple cake.