Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. mashed cooked pumpkin
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
3 slightly beaten eggs
1 1/4 c. milk
1 (6 oz.) can evaporated milk

Preparation

Thoroughly combine pumpkin, sugar, salt and spices.
Add eggs, milk and evaporated milk; blend.
Pour into 9-inch pie pan.
Bake at 400\u00b0 for 50 minutes.