Beef Porcupines - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. raw rice
1/4 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. cooking oil
2 (8 oz.) cans tomato sauce
1 c. water

Preparation

Mix beef, rice, onions and seasonings.
Form into small balls. Fry in cooking oil, turning frequently until light brown but not crusty on all sides.
Drain off grease.
Add tomato sauce and water.
Mix well.
Cover and simmer about 45 minutes.
Makes 4 servings.