Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1/2 tsp. salt
4 Tbsp. shortening (butter flavor)
3/4 c. milk
1/4 c. sugar

Preparation

Mix flour and shortening with fork.
Add baking powder, salt and sugar; mix well.
Then add milk, knead about 2 tablespoons in hand then place in pan.
Bake at 450\u00b0 for 12 minutes.
Makes 14 (2 inch) biscuits.