Brownies (Cake Type) - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. salt
2 c. sugar
7 Tbsp. cocoa
2 tsp. vanilla
1 c. cooking oil
4 eggs
1/4 c. water
1/2 c. pecans (optional)

Preparation

Mix ingredients well, then stir in nuts.
Bake at 350\u00b0 in greased 13 x 9-inch pan for 30 to 35 minutes.