Ham Delights - cooking recipe

Ingredients

1 lb. finely chopped boiled ham
1 small chopped onion
1/2 lb. margarine, melted
3 Tbsp. dry mustard
3 Tbsp. poppy seed
1 tsp. Worcestershire sauce
1/2 lb. sliced Swiss cheese
2 or 3 pkg. small size party rolls

Preparation

Blend the ingredients, except cheese.
Split rolls and spread ham mixture on bottoms.
Top with cheese.
Place the tops on the rolls.
Cover tightly with foil.
Heat in 400\u00b0 oven until hot and cheese melts.