Pumpkin Pie Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 stick margarine
1 egg
1 large can Libby pumpkin
1/4 c. sugar
1 tsp. cinnamon
1 c. reserved cake mix
Preparation
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Take yellow cake mix.
Cut in 1 stick or margarine.
Add 1 egg, well beaten.
Mix together.
Reserve 1 cup for topping. Press the rest into a 9 x 13-inch pan.
Pour the pumpkin over cake.
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