Pumpkin Pie Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 stick margarine
    1 egg
    1 large can Libby pumpkin
    1/4 c. sugar
    1 tsp. cinnamon
    1 c. reserved cake mix
Preparation
    Take yellow cake mix.
    Cut in 1 stick or margarine.
    Add 1 egg, well beaten.
    Mix together.
    Reserve 1 cup for topping. Press the rest into a 9 x 13-inch pan.
    Pour the pumpkin over cake.

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