Hot Fudge Cake - cooking recipe

Ingredients
    1 c. sugar
    1 c. self-rising flour
    1 stick butter or margarine
    1 can chocolate syrup
    4 eggs
    1 tsp. vanilla
Preparation
    Beat all ingredients well and cook in long pan for 30 minutes at 350\u00b0.
    Make icing and pour on cake while it's hot.

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