Apple Cheese Casserole - cooking recipe

Ingredients
    1 (20 oz.) can sliced apples
    4 Tbsp. margarine
    1 c. sugar
    3/4 c. flour
    1 lb. grated mild Cheddar cheese
Preparation
    Place apples in a buttered casserole dish.
    Cream margarine, sugar and flour.
    Add cheese.
    Mix.
    Spoon over apples.
    Bake, uncovered, at 350\u00b0 for 30 minutes.
    Yields 8 to 10 servings.

Leave a comment