Banana Cupcakes - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. white sugar
1 egg, slightly beaten
1/2 c. melted butter
1 tsp. soda
2 Tbsp. milk
1 c. ripe bananas, mashed
1 1/4 c. flour

Preparation

Combine
sugars,
egg
and
butter
and beat well.
Add soda, milk, bananas and flour, then blend.
Bake at 350\u00b0 until brown about 15 to 20 minutes.
Cool and frost.