Pineapple Glaze - cooking recipe

Ingredients

1 c. brown sugar
1 Tbsp. cornstarch or flour
1/4 tsp. salt
1 (8 oz.) can pineapple
2 Tbsp. lemon juice
1 Tbsp. mustard

Preparation

Mix everything together in small saucepan.
Cook until it boils; stir 1 minute longer.
Pour over baked ham 1/2 hour before ready to take from oven.