Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
1 egg
3/4 c. orange juice
2 Tbsp. butter, melted
1 c. quartered cranberries
1/2 c. chopped nuts

Preparation

Mix together the first 8 ingredients. Add the cranberries and nuts. Mix well. Bake at 350\u00b0 for 1 hour. Makes 1 loaf.