Tad'S Fruit Salad - cooking recipe

Ingredients

1 (16 oz.) carton cottage cheese
1 (4 oz.) dry jello (apricot or lime)
1 (8 oz.) Cool Whip
1 (14 oz.) can fruit cocktail, thoroughly drained

Preparation

Stir cottage cheese and dry jello together until it isn't gritty.
Fold Cool Whip into cottage cheese mixture.
Fold fruit cocktail into cottage cheese mixture.
Chill.