Green Rice - cooking recipe
Ingredients
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2 c. uncooked long grain rice
1 1/2 c. milk
1/2 c. salad oil
1 c. chopped parsley
1 c. chopped green pepper
1 c. chopped green onion tops
2 chopped garlic cloves
1 lb. mild or sharp Cheddar cheese, grated
salt and pepper to taste
Preparation
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Cook rice.
Add all other ingredients and mix well. Pour in greased casserole (3-quart) and bake, covered, at 350\u00b0 for 60 minutes.
Serve hot.
Yields 16 to 20 servings.
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