Broiled Salmon Buns - cooking recipe

Ingredients

2 (7 1/2 oz.) cans salmon
6 hard-boiled eggs, chopped
1/4 c. plus 2 Tbsp. pickle relish
2/3 c. mayonnaise
6 to 8 hamburger buns, split and buttered

Preparation

Drain and flake salmon.
Combine with remaining ingredients except buns.
Spread mixture evenly onto buttered sides of buns. Broil until golden, about 5 minutes.