Caramel Chews - cooking recipe

Ingredients

28 Kraft caramels
3 Tbsp. margarine
2 Tbsp. water
1 (3 oz.) can chow mein noodles
1 c. peanuts
1 (6 oz.) pkg. semi-sweet morsels (chocolate)
2 Tbsp. water

Preparation

Melt caramels with margarine and 2 tablespoons water in saucepan over low heat.
Stir occasionally until sauce is smooth. Add noodles and peanuts; toss until well coated.
Drop by rounded teaspoonfuls onto greased cookie sheet.