Healthy Heart Biscuits - cooking recipe

Ingredients

1 c. sifted self-rising flour
1/4 c. cooking oil
skim milk or buttermilk
pinch of soda

Preparation

Mix flour and oil.
Add milk, enough to make a soft dough.
I pour this into a 6 x 6-inch baking dish sprayed with Pam.
You can pour a little melted oleo over. Spread evenly. Bake at 400\u00b0 until brown. You can also drop by spoonful in pan. Wet spoon with milk and mash flat.