Cheese And Broccoli Soup - cooking recipe

Ingredients

1 c. chopped onion
2 Tbsp. margarine
6 c. water
6 chicken bouillon cubes
8 oz. angel hair noodles
10 oz. frozen chopped broccoli
1/2 tsp. garlic
4 c. milk
1 lb. American cheese

Preparation

Brown onion in margarine.
Add water and bouillon cubes; boil until cubes are dissolved.
Add noodles and boil 3 minutes.
Stir in broccoli and garlic.
Boil 4 minutes.
Add cubed cheese and stir until melted.
Add milk and heat until hot.
(Don't let this boil.)
It will taste okay but can curdle.