Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
8 1/2 oz. crushed pineapple, drained
2 c. chopped pecans
1/4 c. bell pepper, chopped
2 Tbsp. chopped onion
1 tsp. seasoned salt (Lawry's)
Preparation
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Mix together and form into ball.
Roll in additional chopped pecans.
Serve with assorted crackers.
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