Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    8 1/2 oz. crushed pineapple, drained
    2 c. chopped pecans
    1/4 c. bell pepper, chopped
    2 Tbsp. chopped onion
    1 tsp. seasoned salt (Lawry's)
Preparation
    Mix together and form into ball.
    Roll in additional chopped pecans.
    Serve with assorted crackers.

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