Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef, browned
    1 can cream of mushroom soup
    1 pkg. Tater Tots
    salt
    pepper
    minced onions
Preparation
    Put 1 pound ground beef in an ungreased 8 x 8-inch pan. Salt and
    pepper to taste.
    Sprinkle with minced onions.
    Top with
    1 can
    cream of mushroom soup.
    Arrange 1 package Tater Tots on top. Bake at 350\u00b0 for 1 hour.

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