Cole Slaw - cooking recipe
Ingredients
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1 c. mayo
3 Tbsp. lemon juice
2 Tbsp. sugar
1 tsp. salt
6 c. shredded cabbage
1 c. shredded carrots
1/2 c. thinly sliced green pepper
Preparation
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Shred cabbage and carrots.
Stir together, salt, sugar, lemon juice, mayo and green peppers.
Mix together!
Chill in fridge.
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