Cole Slaw - cooking recipe

Ingredients
    1 c. mayo
    3 Tbsp. lemon juice
    2 Tbsp. sugar
    1 tsp. salt
    6 c. shredded cabbage
    1 c. shredded carrots
    1/2 c. thinly sliced green pepper
Preparation
    Shred cabbage and carrots.
    Stir together, salt, sugar, lemon juice, mayo and green peppers.
    Mix together!
    Chill in fridge.

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