Breakfast Millet(Serves 4) - cooking recipe

Ingredients

1 c. millet
4 c. distilled water
1/2 tsp. sea salt
1/4 c. brown rice
1/2 c. unsweetened coconut
1/2 c. date pieces

Preparation

Boil millet and rice along with salt for 45 to 60 minutes. As water boils and dissipates, add more when needed.
When done, mix in coconut and dates just before serving.