Sesame Chicken - cooking recipe

Ingredients

1 can golden mushroom soup, undiluted
3/4 c. milk
1/4 tsp. poultry seasoning
2 c. round buttery cracker crumbs
3 Tbsp. sesame seed
6 chicken breasts (no skin)
2 Tbsp. melted margarine

Preparation

Combine soup, milk and poultry seasoning; blend well and set aside half of mixture.
Combine cracker crumbs and sesame seed. Dip chicken in half of soup mixture; coat with crumb mixture. Arrange chicken in a single layer in a lightly greased 13 x 9 x 2-inch baking dish.
Drizzle with margarine.
Bake at 400\u00b0 for 40 to 50 minutes or until tender.
Heat reserved soup mixture and serve as gravy, if desired.
Yield:
6 servings.