Cheese Roll - cooking recipe
Ingredients
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1/2 lb. sharp Cheddar cheese
1/2 lb. pimiento cream cheese
1 onion
1 Tbsp. Worcestershire sauce
1/2 lb. cream cheese
1/2 lb. pecans
1 lemon
Preparation
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Grind Cheddar, pecans and onions together.
Add all other ingredients.
Make in shape of roll and sprinkle with paprika. Place on wax paper and refrigerate.
Can be frozen.
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