Cheese Roll - cooking recipe

Ingredients
    1/2 lb. sharp Cheddar cheese
    1/2 lb. pimiento cream cheese
    1 onion
    1 Tbsp. Worcestershire sauce
    1/2 lb. cream cheese
    1/2 lb. pecans
    1 lemon
Preparation
    Grind Cheddar, pecans and onions together.
    Add all other ingredients.
    Make in shape of roll and sprinkle with paprika. Place on wax paper and refrigerate.
    Can be frozen.

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