Mexican Casserole - cooking recipe

Ingredients

1 medium onion
1 1/2 pounds hamburger meat
3 green chili peppers
1 can mushroom soup can cream of chicken soup
1 can enchilada sauce
5 tortillas
Cheddar cheese

Preparation

Brown meat and onion - pour off grease.
Add canned ingredients and chopped peppers.
Mix together and pour layers of meat mixture and tortillas.
Top with cheese and bake in 350 oven until bubbly.