Ingredients
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1 c. buttermilk
2 Tbsp. flour
3 eggs
1 c. sugar
1/2 c. butter, melted
1 tsp. vanilla
1 (9-inch) pie shell
Preparation
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Beat eggs slightly.
Add sugar, flour and butter; mix well. Add buttermilk and vanilla.
Pour in pie shell.
Bake on 325\u00b0 until set.
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